Miss 14 has to take German food tomorrow for a shared lunch with her German class. Me: "Shall I make a Black Forest Gateau?"
Miss 14: Nah, that's too fancy."
God forbid we should make something fancy!
Julie Biuso (Kiwi/Italian cook) came to the rescue with her German Apple cake recipe which is in the oven as we speak. It smells fancy!
5 comments:
mmmmm served with creme fraiche!
lol at too fancy.....who knew? What a neat idea though.
yum. love apple cake. your German apple cake looks scrummy.
Yum!!!
too fancy ... you mean too funny! Anyway, was it a hit ... that not so fancy dish! akajessejames
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